Eighty Acres Farm Dinner

FARM-TO-TABLE DINNER

Eighty Acres Kitchen and Bar

Serenity Hills Farms

Barsotti Wines

 

Monday April 16, 2018 – 7:00 pm

We invite you to join us for our farm-to-table dinner with an optional wine pairing.

$55.00++ for dinner only

$90++ for dinner and wine pairing.

Reservations suggested.
724-519-7304
info@eightyacreskitchen.com

 

STARTER Beet Pickled Deviled Eggs

SALAD Bib Lettuce Salad creamy pistachio vinaigrette

Preston Vineyards Sauvignon Blanc, Dry Creek, CA

FIRST Talapia Ceviche avocado, aji amirarillo, red onion, tostones, pickled cucumber

Duxoup Nancy’s Vineyard Gamay Noir

SECOND Bourbon Braised Pork Belly roasted garlic risotto, beech mushrooms and their puree

Tandem Ars Nova Red Blend, Spain

THIRD Braised Goat mustard greens, purple potatoes, madras curry, fried shallots, coconut

Poggio Landi Rosso di Montalcino, Tuscany, Italy

DESSERT Lemon Cheese Cake by Pastry Chef, Elijah Winkie

Address

Eighty Acres Kitchen and Bar
1910 New Texas Road,
Pittsburgh, PA 15239
(at the intersection of New Texas Road and Route 286 in Holiday Park, Plum Borough )

This entry was posted in Past Events. Bookmark the permalink. Both comments and trackbacks are currently closed.
  • TD javascript