Omni William Penn Dinner

Flavors of the World Wine Dinner

October 19, 2018

at 6 PM

 

 

Amuse

 

Smoked Brie & Mushroom Galette

Local Apple Butter

Lavender Row Rosé (France)

ONE

Scallop Maki

Parsnip | Carrot | Butternut | Pear | Brussel | Ponzu

Pyli White Blend(Greece)

TWO

Prince Edward Island Mussels

Sauvignon Blanc | Shallots | Garlic | Herb Cream

Gen 5 Chardonnay (California)

 

Intermezzo

Mama Juana Sorbet

 

THREE

Mole Poblano con Pollo

Maize | Spanish Rice | Cilantro | Sesame

Macula (Spain)

FOUR

Sous Vide Venison

Braised Kale | Seven Grain Risotto | Juniper | Roasted Garlic

Ca’Delmonte Valpolicello Classico (Italy)

FIVE

Vanilla Bean Tarte Tatin

Pink Lady | Apple Cider Gelee | Honey Butter

Zolo Signature White (Argentina)

Please call Omni William Penn (412) 553-5235 for reservations.
Dinners are $109 per person  (plus tax & gratuity), 

 

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