FARM-TO-TABLE DINNER
Eighty Acres Kitchen and Bar
Serenity Hills Farms
Barsotti Wines
Monday April 16, 2018 – 7:00 pm
We invite you to join us for our farm-to-table dinner with an optional wine pairing.
$55.00++ for dinner only
$90++ for dinner and wine pairing.
Reservations suggested.
724-519-7304
info@eightyacreskitchen.com
STARTER Beet Pickled Deviled Eggs
SALAD Bib Lettuce Salad creamy pistachio vinaigrette
Preston Vineyards Sauvignon Blanc, Dry Creek, CA
FIRST Talapia Ceviche avocado, aji amirarillo, red onion, tostones, pickled cucumber
Duxoup Nancy’s Vineyard Gamay Noir
SECOND Bourbon Braised Pork Belly roasted garlic risotto, beech mushrooms and their puree
Tandem Ars Nova Red Blend, Spain
THIRD Braised Goat mustard greens, purple potatoes, madras curry, fried shallots, coconut
Poggio Landi Rosso di Montalcino, Tuscany, Italy
DESSERT Lemon Cheese Cake by Pastry Chef, Elijah Winkie
Address
Eighty Acres Kitchen and Bar
1910 New Texas Road,
Pittsburgh, PA 15239
(at the intersection of New Texas Road and Route 286 in Holiday Park, Plum Borough )